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More than just a sandwich shop in Santiago de Compostela
Through our work in farming, we want to honour our land and support rural communities by creating high-quality products.
We want to keep the taste of tradition alive, preserving the expressions and sayings of our grandparents through handcrafted products inspired by the villages we come from
We believe in a short supply chain: from nearby farms (30-40km) to the butcher's counter at the Market, and straight to Chicha.
Our sandwiches are made with locally sourced ingredients from trusted producers at the Mercado de Abastos.